So, when I found a reasonable breadmix but one that was too crumbly, I set about improving on it. It changed a reasonable amount from the one I had, and I am quite pleased with how well it turns out.
And how easy! You just put all the ingredients in your breadmaker and turn it on.
It is a nutritionally dense loaf, in that it uses brown rice flour and cornmeal. It can also have seeds etc added to it - poppy seeds are good.
So, following the list below, put all the ingredients in your bread pan in this order -
- 1/3 C Milk, I use goat milk
- 1 1/4 C Water, warmed
- 4 T Oil, I use Extra Virgin Olive Oil
- 1 t Apple Cider Vinegar
- 1 T Honey, runny (needed to help the yeast)
- 1/2-1 t Salt
- 1 1/4 C White Rice Flour
- 1/4 C Medium ground Cornmeal
- 2/3 C Brown Rice Flour
- 1 1/2 t Xantham Gum
- 2 t Breadmaker yeast
Enjoy!
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